Gastronomy

Gorgeous Food & A Lively Hipster Bar, This New Restaurant In Mumbai's BKC Is A Sure Winner

Gorgeous Food & A Lively Hipster Bar, This New Restaurant In Mumbai's BKC Is A Sure Winner

Known to have gifted the city some of its trendiest eateries, the Tham Brothers, after the success...

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Mumbai Is Going to Picnic This Winter! Are You Coming Along?

Mumbai Is Going to Picnic This Winter! Are You Coming Along?

The Picnic Project is an initiative that is being launched by Ronak Rajani, Founder Mumbai Foodie,...

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Get A Taste Of Retro Chinese At The Newly-Opened Hotel ShangHigh In Mumbai

Get A Taste Of Retro Chinese At The Newly-Opened Hotel ShangHigh In Mumbai

Zorawar Kalra’s newest offering Hotel ShangHigh brings comfort-oriented, retro Chinese cuisine to...

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Bollywood's Fave Chef Kelvin Cheung Is All Set to Woo The Capital City With His Culinary Genius

Bollywood's Fave Chef Kelvin Cheung Is All Set to Woo The Capital City With His Culinary Genius

A third-generation luminary chef, Kelvin Cheung of Chinese-Canadian origin, is bringing his...

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Craving Italian? Head To Gustoso, Mumbai's Old Favourite, That Has Reopened At Kemp's Corner

Craving Italian? Head To Gustoso, Mumbai's Old Favourite, That Has Reopened At Kemp's Corner

The now-transformed restaurant now sports a sophisticated, sleek new look; a vibrant bar; and five...

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Chef Manish Mehrotra: Stirring Up Inventiveness

Chef Manish Mehrotra: Stirring Up Inventiveness

Like the exceptionally gifted artist that he truly is, Chef Manish Mehrotra fills up his culinary...

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The Ultimate Christmas Special Guide In Mumbai: Top Places To Make Merry

The Ultimate Christmas Special Guide In Mumbai: Top Places To Make Merry

So, here's a list of our picks for parties for Christmas Eve and Christmas themed brunches to hit up

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By The Mekong At The St Regis Mumbai, Has A New Chef De Cuisine & A Whole New Sichuan-Inspired Menu

By The Mekong At The St Regis Mumbai, Has A New Chef De Cuisine & A Whole New Sichuan-Inspired Menu

Chef Xiang Bin Li, Chef De Cuisine at By The Mekong, is sure to pamper your palates with his spin...

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Chef Alberto Ferruz: The Two-Time Michelin-Star Chef From Spain Is Cooking Up A Storm In India

Chef Alberto Ferruz: The Two-Time Michelin-Star Chef From Spain Is Cooking Up A Storm In India

Move over tapas and paella. The Michelin-star chef is here to pamper your palates with the choicest...

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The Sunday Brunch 'An Asian Affair' at Koko Will Leave You Feeling Happy & High

The Sunday Brunch 'An Asian Affair' at Koko Will Leave You Feeling Happy & High

If you are a lover of all things healthy & hearty, the Sunday brunch at Koko is a must-try! With a...

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Kadu Wines: Help Save Tigers One Glass At A Time

Kadu Wines: Help Save Tigers One Glass At A Time

The latest offering from Sula Vineyards, Kadu Wines lets you enjoy a glass of wine, while making a...

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Indian Cuisine's Glorious New Chapter

Indian Cuisine's Glorious New Chapter

The unbelievable sophistication of some of our recipes that were lost in the mists of time is...

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The Humble Indian Sweet Gets A Makeover

The Humble Indian Sweet Gets A Makeover

No Indian celebration is quite complete without sweets, as they continue to be an inherent part of...

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A Rare Expression

A Rare Expression

In a unique collaboration, the world’s finest bourbon makers, Woodford Reserve, has joined hands...

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Fabelle's Trinity Truffles Extraordinaire: The World's Most Expensive Chocolate

Fabelle's Trinity Truffles Extraordinaire: The World's Most Expensive Chocolate

Co-curated by France’s Legendary, Michelin Star Chef Philippe Conticini and Fabelle’s Master...

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Taking Off On A French Wine Trail

Taking Off On A French Wine Trail

Manmeet Vohra travels into the heart of France’s most exclusive wine chateaux to bring us the...

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Serving Up A Change

Serving Up A Change

Wedding cuisine is moving into a stage of metamorphosis spurred on by a preference for global...

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